
A Local Baking Fanatic’s Guide to Denver Desserts
5280 food writer Allyson Reedy wanted to find a cookbook of the world’s best desserts to gift to her aunt on Christmas. She ran into a slight problem in the process, that cookbook didn’t exist.“So I decided, ‘Well, OK, I’ll write this book,’” says Reedy. “‘I’ll try to get all these great, amazing bakers to give me their best recipes—so we get the best cookie, we get the best brownie, the best lemon bar, the best cheesecake, all in one place from all these different bakers who specialize in these different things.’”The result, 50 Things to Bake Before You Die. This …